1. Nxibelelani izixhobo: Lungiselela irabha yerabha yerabha kunye nezinye izixhobo zokubhaka, indebe, njl, njl.
2. Phambili i-oveni: Phambili i-oven kwiqondo lobushushu elifunekayo ngaphambi kokuqala kwemveliso. Ixesha lokuphuma lixhomekeke kwiimfuno zokupheka, zihlala imizuzu eli-10 ukuya kwengama-20.
3. Yenza inhlama ngokwendlela yokupheka: ubunzima kwaye uxuba umgubo ofunekayo, iswekile, ityiwa, ityuwa, ibhotolo kunye neemfuno ezizezinye iiresiphi. Sebenzisa umxube ukuvuselela inhlama kude kufikelele kwaye i-elastiki. Intshukumo mayinyuke ziye kubungakanani obufanelekileyo ngokweemfuno zeresiphi.
4. Yenza irabha yerabha yerabha yerabha: Ngokweemfuno zeresiphi, sebenzisa irabha yerabha yerabha yerabha ukwenza ubume obufunekayo. Ezinje ngeecookies, iikeyiki, njl.
5. Ukusasaza inhlama ebilisiweyo ngokulinganayo ngaphezulu kwe-silicone irhabha yerabha, kwaye uyilole ngokweemfuno zeRecipe.
6. Beka i-Silicone Rubber Bang Bangle kwi-oveni ebekiweyo kwaye bhake ngokwexesha namaqondo obushushu afunwa yiresiphi. Ngeli xesha, nikela ingqalelo kwimeko ye-oveni, kwaye uhlengahlengise ixesha lokubhaka kunye nobushushu ngexesha elifanelekileyo ukuba kukho imfuneko.
7. Emva kokubhaka, susa irabha yerabha yerabha yerabha kwi-oveni kwaye ubeke kwi-grill ukuze uphole kubushushu begumbi.
8. Susa iimpahla ezipholileyo zerabha zerabha ezivela kwi-Silicone Ruble Bang back kwaye zibeke kwisitya esitywiniweyo.
9. Yenza i-Silicone ye-silicone yerabha yerabha kwaye inikele kubo usapho okanye abahlobo. Njengeblogger yokutya, ungarekhoda iingcebiso zakho zokubhaka kwaye wabelane nabo abalandeli bakho ukuba ubazise ukonwaba kunye nezakhono zokubhaka.
IXESHA LOKUQALA: UPE-07-202333